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Gasthaus Baarburg

The cosy rustic restaurant

The traditional Gasthaus Baarburg cuisine always serves tripe and calf’s head on Mondays and is also known for its different fondue specialties.
  • Infobox
  • Opening hours
    Monday 8.00am to Midnight
    Tuesday to Saturday 8.00am to 02.00am
    Sunday closing day

    Guest rooms available
    Further information Baarbürgli.
  • Art der Küche
  • Swiss specialities
  • Take-away
  • Fondue (seasonal)
  • Weitere Angebote
  • Hot meals available all day
  • Own parking area
  • Suitable for groups
  • Smoking room available
  • Dogs allowed
  • Terrace / Garden
  • Hot meals after 10 p.m.