Old City Market
Anna Maria Helfenstein's products aptly describe the Zug Old City market: "I attach a lot of importance to the quality of my food" High-quality regional and seasonal vegetables and fruits give the market by the lake its "fresh" ambience.
Occupancy
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COVID-19
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Access
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Tickets
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Parking
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Public transport
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Show stops
Description
Personal instead of anonymous. A Schwaz here, a Schwaz there, a wonderfully fragrant espresso in your hand and beaming faces behind the market stalls. This is exactly how shopping should be these days. Surrounded by historic buildings, local farmers sell crisp vegetables, fragrant herbs and freshly baked wood-fired bread.
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