WASSER FÜR WASSER (WfW) supports restaurants and hotels in combining ecological responsibility with social commitment.
WASSER FÜR WASSER (WfW) supports restaurants and hotels in combining ecological responsibility with social commitment.
Instead of serving bottled branded water, WfW partners rely on freshly treated tap water - this saves CO₂ for transportation and packaging waste. At the same time, a portion of the water sales goes towards WfW's education and water projects in Switzerland, Zambia and Mozambique.
This creates a visible cycle in which sustainable action combines ecological and social impact. Over 600 businesses are already part of the network, which is also recognized as part of Switzerland Tourism's Swisstainable sustainability programme.