The combination of Zug kirsch, biscuit and chocolate filling is simply tempting.
The combination of Zug kirsch, biscuit and chocolate filling is simply tempting.
Aeschbach Chocolatier has been known for its high-quality chocolate specialties since 1972. In-house original recipes with exquisite, natural ingredients make the heart of connoisseurs beat faster. The cherry blossoms are one of their best-known and most popular products. You absolutely must try them!